Low Carb Keto Chocolate Chip Blondie’s – Ketogenic desserts

Low Carb Blondie Recipe- Ketogenic Chocolate Chip brownie (you can add cocoa powder to make brownies)

I recommend using the following:
4 tbsp of butter
4 tbsp of coconut butter
(melt the two together before mixing them)
Next use 2 eggs to mix these 3 ingredients together.
Next add 2 Fat tbsp of coconut cream and mix
Then add: 1/4 tsp of salt, 1 tsp of vanilla extract
2 tbsp of coconut flour and 2 of almond flour then mix.
Next add in your dark chocolate chips.
Then spread your batter into brownie pan.
Next top the Blondies with your choice of crushed nuts. And sweeten the batter with stevia and/or erythritol combo.

Oven bake at 350 for 15 minutes.
Next Chill in fridge for 15 minutes.

Top with coconut cream and Enjoy!!!!

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